ipsa +

ipsa + Gramercy Tavern Pasta Special

ipsa + Gramercy Tavern Pasta Special

Twice-braised lamb shoulder, lemon confit, swiss chard, and handmade pappardelle.

$26.00   /  SERVES 2

+ MORE INFORMATION
ipsa + Sobre Masa Tamales

ipsa + Sobre Masa Tamales

Heirloom corn masa, filled with housemade mole and vegetables or salsa roja and heritage pork 

$9.50   /  SERVES 1-2 (2 TAMALES)

+ MORE INFORMATION
ipsa + Rolo's Focaccia

ipsa + Rolo's Focaccia

Sourdough focaccia topped with crushed tomatoes & green onion.

$13.00   /  SERVES 2-3

VG
VEGAN
+ MORE INFORMATION
ipsa + Caffè Panna <br> Ice Cream

ipsa + Caffè Panna
Ice Cream

Mascarpone ice cream with luscious swirls of tangy citrus curd

$13.00   /  SERVES 2-3

V
VEGETARIAN
+ MORE INFORMATION

specials

Seasonal Quiche

Seasonal Quiche

Spring veg like asparagus and spring onion, Emmental cheese and local eggs in a flaky, all-butter pie crust.  

$25.00   /  SERVES 3-4

+ MORE INFORMATION
Chicken Potpie

Chicken Potpie

Heritage bacon, cremini mushrooms, and pasture-raised chicken in a Madeira reduction, baked under a flaky homemade pie crust.

$25.00   /  SERVES 2-3

+ MORE INFORMATION
Mushroom Nebbiolo <br> + Polenta

Mushroom Nebbiolo
+ Polenta

Meaty vegetarian entrée of braised cremini and oyster mushrooms, creamy Lani's Farm polenta, and nebbiolo wine.

$23.00   /  SERVES 2

V
VEGETARIAN
+ MORE INFORMATION
Sichuan Pork Noodle Soup

Sichuan Pork Noodle Soup

Heritage pork shoulder, Chinese vegetables, Sichuan peppercorns, and noodles.

 

$23.00   /  SERVES 2

MEDIUM SPICY
+ MORE INFORMATION
Belgian Beef Stew

Belgian Beef Stew

Pasture-raised beef, Victory Brewing ale, winter vegetables, and egg noodles.

$23.00   /  SERVES 2

+ MORE INFORMATION
Seasonal Mac + Greens

Seasonal Mac + Greens

Peak-season vegetables folded into organic pasta with caramelized onions and a cheddar béchamel.

$23.00   /  SERVES 2-3

V
VEGETARIAN
+ MORE INFORMATION

staples

Moroccan Braised Chicken

Moroccan Braised Chicken

Pasture-raised chicken in a homemade ras el hanout with chickpeas, tuscan kale, prunes, apricots, and olives.

$23.00   /  SERVES 2-3

Beef + Kimchi Stew

Beef + Kimchi Stew

Grass-fed brisket, local bok choy, and chewy bias-cut rice cakes, in a kimchi broth.

$23.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY

Enchilada Bake

Enchilada Bake

Seasonal alliums, black beans, and Oaxaca cheese in a red chile & roasted tomato sauce topped with crunchy tortillas.

$21.00   /  SERVES 3-4

GF
GLUTEN FREE
MEDIUM SPICY
V
VEGETARIAN

Mujaddara

Mujaddara

Greenmarket roasted vegetables over cumin-coriander seasoned organic Beluga lentils and Jasmine rice.

$21.00   /  SERVES 2-3

GF
GLUTEN FREE
VG
VEGAN

Chicken Tortilla Soup

Chicken Tortilla Soup

Pasture-raised chicken, Rancho Gordo beans and roasted vegetables in a smoky chile broth.

$21.00   /  SERVES 2

GF
GLUTEN FREE
SPICY

Pozole Verde

Pozole Verde

Rancho Gordo hominy, seasonal vegetables, and a tomatillo-green chile broth.

$21.00   /  SERVES 2-3

GF
GLUTEN FREE
SPICY
VG
VEGAN

Ragù Bolognese

Ragù Bolognese

Grass-fed beef, heritage pork, and aromatics meld into a complex sauce of chicken stock, marinara and red wine.

$24.00   /  SERVES 2-3

Pineapple Pibil Chicken

Pineapple Pibil Chicken

Chile and sour orange-rubbed chicken with charred pineapple and roasted onions in a mild salsa.

$23.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY

Tuna Noodle Casserole

Tuna Noodle Casserole

Wild Skipjack, Cremini and Maitake mushrooms, Calabrian chili, and organic whole wheat bechamel pasta bake.

$23.00   /  SERVES 2-3

Coconut Curry

Coconut Curry

Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.

$21.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY
VG
VEGAN

Vegetarian Indian Buffet

Vegetarian Indian Buffet

Organic chickpeas, vegetables and paneer cheese in a Garam Masala-spiced garlic ginger tomato sauce.

$23.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY
VG
VEGAN

Yellow Mole

Yellow Mole

Charred radicchio, roasted mushrooms, sweet corn in a mild chile-based mole with or without chorizo meatballs.

$21.00   /  SERVES 2-3

VG
VEGAN
Moroccan Braised Chicken

Moroccan Braised Chicken

Pasture-raised chicken in a homemade ras el hanout with chickpeas, tuscan kale, prunes, apricots, and olives.

$23.00   /  SERVES 2-3

+ MORE INFORMATION
Beef + Kimchi Stew

Beef + Kimchi Stew

Grass-fed brisket, local bok choy, and chewy bias-cut rice cakes, in a kimchi broth.

$23.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY
+ MORE INFORMATION
Enchilada Bake

Enchilada Bake

Seasonal alliums, black beans, and Oaxaca cheese in a red chile & roasted tomato sauce topped with crunchy tortillas.

$21.00   /  SERVES 3-4

GF
GLUTEN FREE
MEDIUM SPICY
V
VEGETARIAN
+ MORE INFORMATION
Mujaddara

Mujaddara

Greenmarket roasted vegetables over cumin-coriander seasoned organic Beluga lentils and Jasmine rice.

$21.00   /  SERVES 2-3

GF
GLUTEN FREE
VG
VEGAN
+ MORE INFORMATION
Chicken Tortilla Soup

Chicken Tortilla Soup

Pasture-raised chicken, Rancho Gordo beans and roasted vegetables in a smoky chile broth.

$21.00   /  SERVES 2

GF
GLUTEN FREE
SPICY
+ MORE INFORMATION
Pozole Verde

Pozole Verde

Rancho Gordo hominy, seasonal vegetables, and a tomatillo-green chile broth.

$21.00   /  SERVES 2-3

GF
GLUTEN FREE
SPICY
VG
VEGAN
+ MORE INFORMATION
Ragù Bolognese

Ragù Bolognese

Grass-fed beef, heritage pork, and aromatics meld into a complex sauce of chicken stock, marinara and red wine.

$24.00   /  SERVES 2-3

+ MORE INFORMATION
Pineapple Pibil Chicken

Pineapple Pibil Chicken

Chile and sour orange-rubbed chicken with charred pineapple and roasted onions in a mild salsa.

$23.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY
+ MORE INFORMATION
Tuna Noodle Casserole

Tuna Noodle Casserole

Wild Skipjack, Cremini and Maitake mushrooms, Calabrian chili, and organic whole wheat bechamel pasta bake.

$23.00   /  SERVES 2-3

+ MORE INFORMATION
Coconut Curry

Coconut Curry

Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.

$21.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY
VG
VEGAN
+ MORE INFORMATION
Vegetarian Indian Buffet

Vegetarian Indian Buffet

Organic chickpeas, vegetables and paneer cheese in a Garam Masala-spiced garlic ginger tomato sauce.

$23.00   /  SERVES 2-3

GF
GLUTEN FREE
MEDIUM SPICY
VG
VEGAN
+ MORE INFORMATION
Yellow Mole

Yellow Mole

Charred radicchio, roasted mushrooms, sweet corn in a mild chile-based mole with or without chorizo meatballs.

$21.00   /  SERVES 2-3

VG
VEGAN
+ MORE INFORMATION

sweets

ipsa + Caffè Panna <br> Ice Cream

ipsa + Caffè Panna
Ice Cream

Mascarpone ice cream with luscious swirls of tangy citrus curd

$13.00   /  SERVES 2-3

V
VEGETARIAN
+ MORE INFORMATION
Ipsa Cookies

Ipsa Cookies

Chocolate Pepita / Rye Cherry Chocolate Chunk / Chewy Honey

$6.50   /  SERVES 2-4

V
VEGETARIAN
+ MORE INFORMATION
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