specials
Corn Chowder with Blackened Shrimp
A light and zesty chowder with peak-season sweet corn, organic Sungold tomatoes, white wine, & grilled shrimp
$23.00 / SERVES 2
Sichuan Pork Noodle Soup
Heritage pork shoulder, Chinese vegetables, Sichuan peppercorns, and noodles.
$23.00 / SERVES 2
Curried Kabocha Soup
Malaysian curry powder, organic heirloom squash, and kale in a coconut-chile-peanut broth.
$21.00 / SERVES 2-3
Corn Chowder with Blackened Shrimp
A light and zesty chowder with peak-season sweet corn, organic Sungold tomatoes, white wine, & grilled shrimp
$23.00 / SERVES 2
Sichuan Pork Noodle Soup
Heritage pork shoulder, Chinese vegetables, Sichuan peppercorns, and noodles.
$23.00 / SERVES 2
Curried Kabocha Soup
Malaysian curry powder, organic heirloom squash, and kale in a coconut-chile-peanut broth.
$21.00 / SERVES 2-3
staples
Enchilada Bake
Seasonal alliums, black beans, and Oaxaca cheese in a red chile & roasted tomato sauce topped with crunchy tortillas.
$21.00 / SERVES 3-4
Beef + Kimchi Stew
Grass-fed brisket, local bok choy, and chewy bias-cut rice cakes, in a kimchi broth.
$23.00 / SERVES 2-3
Pozole Rojo
Pastured pork shoulder, heritage hominy, and toasted New Mexico chiles.
$23.00 / SERVES 2-3
Pineapple Pibil Chicken
Chile and sour orange-rubbed chicken with charred pineapple and roasted onions in a mild salsa.
$23.00 / SERVES 2-3
Coconut Curry
Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.
$21.00 / SERVES 2-3
Vegetarian Indian Buffet
Organic chickpeas, vegetables and paneer cheese in a Garam Masala-spiced garlic ginger tomato sauce.
$23.00 / SERVES 2-3
Enchilada Bake
Seasonal alliums, black beans, and Oaxaca cheese in a red chile & roasted tomato sauce topped with crunchy tortillas.
$21.00 / SERVES 3-4
Beef + Kimchi Stew
Grass-fed brisket, local bok choy, and chewy bias-cut rice cakes, in a kimchi broth.
$23.00 / SERVES 2-3
Pozole Rojo
Pastured pork shoulder, heritage hominy, and toasted New Mexico chiles.
$23.00 / SERVES 2-3
Pineapple Pibil Chicken
Chile and sour orange-rubbed chicken with charred pineapple and roasted onions in a mild salsa.
$23.00 / SERVES 2-3
Coconut Curry
Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.
$21.00 / SERVES 2-3
Vegetarian Indian Buffet
Organic chickpeas, vegetables and paneer cheese in a Garam Masala-spiced garlic ginger tomato sauce.
$23.00 / SERVES 2-3
You don’t have anything in your basket yet!
CHECK YOUR DELIVERY ZONE
CHECK YOUR DELIVERY ZONE
Sorry
SorryWe aren't there yet
