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Explore our limited-edition, seasonal specials and craveable freezer standbys, sandwiches, and sweets.
Best Sellers
Beef + Kimchi Stew
Grass-fed brisket, bok choy, and chewy bias-cut rice cakes in a kimchi broth.
$25.00 / $12.50 PER SERVING
Green Chicken Enchilada Bake
Pasture-raised chicken, organic zucchini, and corn in a salsa verde, topped with tortilla strips.
$25.00 / 8.50 PER SERVING
Beef + Kimchi Stew
Grass-fed brisket, bok choy, and chewy bias-cut rice cakes in a kimchi broth.
$25.00 / $12.50 PER SERVING
Green Chicken Enchilada Bake
Pasture-raised chicken, organic zucchini, and corn in a salsa verde, topped with tortilla strips.
$25.00 / 8.50 PER SERVING
Soups
Beef + Kimchi Stew
Grass-fed brisket, bok choy, and chewy bias-cut rice cakes in a kimchi broth.
$25.00 / $12.50 PER SERVING
Saucy
Vegetarian Indian Buffet
Organic chickpeas, vegetables, and paneer in a Garam Masala-spiced ginger-tomato sauce.
$23.00 / $7.67 PER SERVING
Coconut Curry
Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.
$23.00 / $7.50 PER SERVING
Vegetarian Indian Buffet
Organic chickpeas, vegetables, and paneer in a Garam Masala-spiced ginger-tomato sauce.
$23.00 / $7.67 PER SERVING
Coconut Curry
Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.
$23.00 / $7.50 PER SERVING
Baked
Green Chicken Enchilada Bake
Pasture-raised chicken, organic zucchini, and corn in a salsa verde, topped with tortilla strips.
$25.00 / 8.50 PER SERVING
Small Goods
Tamales
Heirloom corn masa filled with housemade red mole + organic veg or braised brisket + salsa roja.
$10.50
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