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Explore our limited-edition, seasonal specials and craveable freezer standbys, sandwiches, and sweets.

Pizza

Red Pie Pack

Red Pie Pack

SERVES 4

2 pack of pizzas made with Pies Upstairs, topped with crushed tomatoes + fresh mozzarella.

$29.00   /   $7.25  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
White Pie Pack

White Pie Pack

SERVES 4

2 pack of pizzas made with Pies Upstairs, topped with potato, caramelized onion, + more.

$30.00   /   $7.75  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Seasonal Pie ~ Eggplant + Smoked Mozzarella

Seasonal Pie ~ Eggplant + Smoked Mozzarella

SERVES 4

2-pack of small-batch pizzas with seasonal toppings made with Pies Upstairs.

$31.00   /   $8.25  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION

specials

Pozole Verde

Pozole Verde

SERVES 2

Rancho Gordo hominy, seasonal vegetables, and a tomatillo-green chile broth.

$21.00   /   $10.50  PER SERVING

GF
GLUTEN FREE
SPICY
VG
VEGAN
+ MORE INFORMATION
Eggplant Marinara

Eggplant Marinara

SERVES 2-3

Local eggplant, organic tomato + garlic, with a sprinkle of Pecorino Romano.

$21.00   /   $7.00  PER SERVING

GF
GLUTEN FREE
V
VEGETARIAN
+ MORE INFORMATION
Spring Mac + Greens

Spring Mac + Greens

SERVES 2-3

Asparagus and green garlic folded into organic pasta with ramp + basil pesto, and a cheddar béchamel.

$23.00   /   $7.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION

Soups

Heirloom Bean Soup

Heirloom Bean Soup

SERVES 2

Rancho Gordo cannellini and borlotti beans, seasonal vegetables, and organic olive oil.

$19.00   /   $9.50  PER SERVING

GF
GLUTEN FREE
VG
VEGAN
+ MORE INFORMATION
Tofu Curry Noodle Soup

Tofu Curry Noodle Soup

SERVES 2

Coconut curry broth, puffed tofu, bok choy, and pea shoots with wide noodles.

$23.00   /   $11.50  PER SERVING

VG
VEGAN
+ MORE INFORMATION
Pozole Verde

Pozole Verde

SERVES 2

Rancho Gordo hominy, seasonal vegetables, and a tomatillo-green chile broth.

$21.00   /   $10.50  PER SERVING

GF
GLUTEN FREE
SPICY
VG
VEGAN
+ MORE INFORMATION

Saucy

Coconut Curry

Coconut Curry

SERVES 2-3

Thai-style seasonal vegetable curry with fresh turmeric, ginger, lemongrass, and galangal.

$21.00   /   $7.00  PER SERVING

GF
GLUTEN FREE
MEDIUM SPICY
VG
VEGAN
+ MORE INFORMATION
Vegetarian Indian Buffet

Vegetarian Indian Buffet

SERVES 2-3

Organic chickpeas, vegetables, and paneer in a Garam Masala-spiced ginger-tomato sauce.

$23.00   /   $7.67  PER SERVING

GF
GLUTEN FREE
MEDIUM SPICY
VG
VEGAN
+ MORE INFORMATION
Heirloom Bean + Veg Chili

Heirloom Bean + Veg Chili

SERVES 2

A smoky chili of pinto + yellow eye beans, organic butternut squash, collard greens, and corn.

$21.00   /   $10.50  PER SERVING

VG
VEGAN
+ MORE INFORMATION

Baked

Lasagna ai Funghi

Lasagna ai Funghi

SERVES 2-3

Organic mushrooms, local spinach, fresh pasta, and Maplehofe dairy béchamel

$26.00   /   $8.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Eggplant Marinara

Eggplant Marinara

SERVES 2-3

Local eggplant, organic tomato + garlic, with a sprinkle of Pecorino Romano.

$21.00   /   $7.00  PER SERVING

GF
GLUTEN FREE
V
VEGETARIAN
+ MORE INFORMATION
Vegetarian Enchilada <br>Bake

Vegetarian Enchilada Bake

SERVES 3-4

Seasonal alliums, black beans, and Oaxaca cheese in a chile sauce, topped with tortilla strips.

$21.00   /   $7  PER SERVING

GF
GLUTEN FREE
MEDIUM SPICY
V
VEGETARIAN
+ MORE INFORMATION
Spring Mac + Greens

Spring Mac + Greens

SERVES 2-3

Asparagus and green garlic folded into organic pasta with ramp + basil pesto, and a cheddar béchamel.

$23.00   /   $7.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Gluten-Free Mac + Greens

Gluten-Free Mac + Greens

SERVES 2-3

Broccolini and artichoke hearts folded into brown rice pasta with basil-chive pesto and aged cheddar.

$23.00   /   $7.50  PER SERVING

GF
GLUTEN FREE
V
VEGETARIAN
+ MORE INFORMATION

Sandwiches

Mushroom Kale Melt

Mushroom Kale Melt

SERVES 1

Roasted local mushrooms, lemony kale, and béchamel on Pain d'Avignon whole wheat sourdough.

$12.00

V
VEGETARIAN
+ MORE INFORMATION

Small Goods

Spinach Bureks

Spinach Bureks

SERVES 2

Savory phyllo pastries, filled with spinach, ricotta, and feta cheese.

$11.00   /   $5.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Tamales

Tamales

SERVES 2

Heirloom corn masa filled with grilled veg + salsa verde or braised beef + housemade peanut mole.

$9.50

GF
GLUTEN FREE
MEDIUM SPICY
V
VEGETARIAN
+ MORE INFORMATION
Tomato + Garlic Focaccia

Tomato + Garlic Focaccia

SERVES 2

Sourdough focaccia topped with crushed Jersey tomatoes and thinly sliced garlic.

$12.00   /   $6  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Smoky Beet Burgers

Smoky Beet Burgers

SERVES 2

Two vegan burgers packed with organic beets, black beans, red quinoa, and barbecue flavor.

 

$7.50   /   $3.75  PER SERVING

GF
GLUTEN FREE
VG
VEGAN
+ MORE INFORMATION
Stuffed Shroom Burgers

Stuffed Shroom Burgers

SERVES 2

Two herb-roasted cremini mushroom burgers with cannellini beans and mozzarella + parm centers.

 

$8.50   /   $4.25  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION

sweets

Stone Fruit Galette

Stone Fruit Galette

SERVES 3-4

Rustic tart filled with peak-season nectarines, local blueberries, and cherries in a flaky crust.

$17.00   /   $4.25  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Spiced Plum Cake

Spiced Plum Cake

SERVES 4

Local plums, cinnamon + allspice, spongy vanilla cake.

$15.00   /   $3.75  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Strawberry Rhubarb Bread Pudding

Strawberry Rhubarb Bread Pudding

SERVES 2

Peak-season fruit folded with brioche into a white chocolate custard.

$13.00   /   $6.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Brioche Cinnamon Buns

Brioche Cinnamon Buns

SERVES 6

Organic flour brioche with a gooey cinnamon swirl + classic cream cheese frosting.

$16.00   /   $2.67  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
ipsa Cookies

ipsa Cookies

4 COOKIES

Chocolate Pepita / Rye Cherry Chocolate Chunk / Chewy Honey

$6.50   /   4 COOKIES  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION

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