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Explore our limited-edition, seasonal specials and craveable freezer standbys, sandwiches, and sweets.

Baked

Lasagna ai Funghi

Lasagna ai Funghi

SERVES 2-3

Organic mushrooms, local spinach, fresh pasta, and Maplehofe dairy béchamel

$26.00   /   $8.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Eggplant Marinara

Eggplant Marinara

SERVES 2-3

Local eggplant, organic tomato + garlic, with a sprinkle of Pecorino Romano.

$21.00   /   $7.00  PER SERVING

GF
GLUTEN FREE
V
VEGETARIAN
+ MORE INFORMATION
Vegetarian Enchilada <br>Bake

Vegetarian Enchilada Bake

SERVES 3-4

Seasonal alliums, black beans, and Oaxaca cheese in a chile sauce, topped with tortilla strips.

$21.00   /   $7.00  PER SERVING

GF
GLUTEN FREE
MEDIUM SPICY
V
VEGETARIAN
+ MORE INFORMATION
Seasonal Mac + Greens

Seasonal Mac + Greens

SERVES 2-3

Peak-season squash folded into organic pasta with caramelized onions and a cheddar béchamel.

$23.00   /   $7.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION
Mushroom Nebbiolo + Polenta

Mushroom Nebbiolo + Polenta

SERVES 2

Cremini + oyster mushrooms braised in red wine and topped with creamy Lani's Farm polenta.

$23.00   /   $11.50  PER SERVING

V
VEGETARIAN
+ MORE INFORMATION

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