MATZO BALL SOUP


↓ PDP Description ↓
Every family's got a recipe for the perfect matzo ball soup. No disrespect to yours—but we think ours is tops. Our herb-flecked matzo balls are laced with parsley and dill, the most delicious schmaltz, and club soda to ensure a good float. We make our deceptively simple broth with whole pasture-raised chicken, aromatics, and bay leaf.
↓ Serve With 1 ↓
Fresh Herbs
A sprinkle of roughly chopped fresh herbs is a simple way to take any dish to the next level. For this dish, we go with dill to add freshness and flavor. Wash, dry well, and remove most of the tough stems. Roughly chop and sprinkle on top before serving.
↓ Serve With 2 ↓
Balsamic + Date Braised Brisket
Potato Kugel makes the perfect companion to our Passover main dish, Date + Balsamic Braised Brisket. Use to to soak up that delicious sweet and sour braise and round out your meal.
↓ Serve With 3 ↓
Potato Kugel
An homage to the Jewish deli classic, we didn't mess too much with a good thing. Kugel is the perfect starchy vehicle to soak up this delicious sweet + sour brisket braise and round out your Passover meal.
↓ PDP Description ↓
Every family's got a recipe for the perfect matzo ball soup. No disrespect to yours—but we think ours is tops. Our herb-flecked matzo balls are laced with parsley and dill, the most delicious schmaltz, and club soda to ensure a good float. We make our deceptively simple broth with whole pasture-raised chicken, aromatics, and bay leaf.
↓ Serve With 1 ↓
Fresh Herbs
A sprinkle of roughly chopped fresh herbs is a simple way to take any dish to the next level. For this dish, we go with dill to add freshness and flavor. Wash, dry well, and remove most of the tough stems. Roughly chop and sprinkle on top before serving.
↓ Serve With 2 ↓
Balsamic + Date Braised Brisket
Potato Kugel makes the perfect companion to our Passover main dish, Date + Balsamic Braised Brisket. Use to to soak up that delicious sweet and sour braise and round out your meal.
↓ Serve With 3 ↓
Potato Kugel
An homage to the Jewish deli classic, we didn't mess too much with a good thing. Kugel is the perfect starchy vehicle to soak up this delicious sweet + sour brisket braise and round out your Passover meal.
↓ PDP Description ↓
Every family's got a recipe for the perfect matzo ball soup. No disrespect to yours—but we think ours is tops. Our herb-flecked matzo balls are laced with parsley and dill, the most delicious schmaltz, and club soda to ensure a good float. We make our deceptively simple broth with whole pasture-raised chicken, aromatics, and bay leaf.
↓ Serve With 1 ↓
Fresh Herbs
A sprinkle of roughly chopped fresh herbs is a simple way to take any dish to the next level. For this dish, we go with dill to add freshness and flavor. Wash, dry well, and remove most of the tough stems. Roughly chop and sprinkle on top before serving.
↓ Serve With 2 ↓
Balsamic + Date Braised Brisket
Potato Kugel makes the perfect companion to our Passover main dish, Date + Balsamic Braised Brisket. Use to to soak up that delicious sweet and sour braise and round out your meal.
↓ Serve With 3 ↓
Potato Kugel
An homage to the Jewish deli classic, we didn't mess too much with a good thing. Kugel is the perfect starchy vehicle to soak up this delicious sweet + sour brisket braise and round out your Passover meal.
Our Philosophy
FROZEN FOOD MADE BY PEOPLE WHO LOVE FOOD
Ipsa is a new kind of frozen food company started by two longtime food professionals dedicated to changing how–and what–people eat at home.
In search of a way to put a civilized meal on our dinner tables with minimal effort, we stumbled into an old friend that had been sitting there the whole time, quietly minding its own business: our freezer.
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MINIMUM ORDER $55
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MINIMUM ORDER $95
ipsa favorites, curated for your meal
right this
way
ipsa favorites, curated for your meal