Red Pie Pack
Red Pie Pack
PIZZA

RED PIE PACK

V
VEGETARIAN

$29.00  / $7.25  PER SERVING

V
VEGETARIAN

SERVES 4

 

The very best frozen pizzas have landed! Crafted in partnership with David Kay of the pizza pop-up Pies Upstairs, these pizzas look and taste like the ones served up in NYC’s best pie joints. 

 

Choose between...

 

Two Red Pies:  Crushed Jersey tomatoes, fresh mozzarella, Pecorino Romano

 

One Red Pie + one White Pie

 

  • Jersey tomatoes
  • Fresh mozzarella
  • Pecorino romano

Preheat oven to 450º with an inverted sheet pan (recommended) on the middle rack. Remove plastic packaging. Bake pizza on sheet pan (or directly on oven rack). Bake 6-8 minutes, 6 for softer crust and 8 for crispier.

Flour*, Tomato, Water, Mozzarella, Pecorino Romano, Extra Virgin Olive Oil*, Salt, Sugar*, Garlic*, Yeast, Oregano. CONTAINS: Milk, Wheat. *Organic Ingredient.

SERVE WITH
Ipsa Icon

 

The very best frozen pizzas have landed! Crafted in partnership with David Kay of the pizza pop-up Pies Upstairs, these pizzas look and taste like the ones served up in NYC’s best pie joints. 

 

Choose between...

 

Two Red Pies:  Crushed Jersey tomatoes, fresh mozzarella, Pecorino Romano

 

One Red Pie + one White Pie

 

Ipsa Icon

 

The very best frozen pizzas have landed! Crafted in partnership with David Kay of the pizza pop-up Pies Upstairs, these pizzas look and taste like the ones served up in NYC’s best pie joints. 

 

Choose between...

 

Two Red Pies:  Crushed Jersey tomatoes, fresh mozzarella, Pecorino Romano

 

One Red Pie + one White Pie

 

Ipsa Icon

 

The very best frozen pizzas have landed! Crafted in partnership with David Kay of the pizza pop-up Pies Upstairs, these pizzas look and taste like the ones served up in NYC’s best pie joints. 

 

Choose between...

 

Two Red Pies:  Crushed Jersey tomatoes, fresh mozzarella, Pecorino Romano

 

One Red Pie + one White Pie

 

Our Philosophy

FROZEN FOOD MADE BY PEOPLE WHO LOVE FOOD

Ipsa is a new kind of frozen food company started by two longtime food professionals dedicated to changing how–and what–people eat at home.

In search of a way to put a civilized meal on our dinner tables with minimal effort, we stumbled into an old friend that had been sitting there the whole time, quietly minding its own business: our freezer.

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