Lasagna ai Funghi
Lasagna ai Funghi
SPECIALS

LASAGNA AI FUNGHI

V
VEGETARIAN

$26.00  / $8.50  PER SERVING

V
VEGETARIAN

SERVES 2-3

A freezer classic, now made by ipsa with exceptional local ingredients and carefully perfected recipes.

 

Our vegetarian Lasagna ai Funghi features organic Smallhold mushrooms roasted with rosemary and thyme, Maplehofe dairy béchamel, local spinach, and lemony Lioni ricotta. Ready to bake to perfection directly from your freezer. 

 

  • Organic oyster and shiitake mushrooms
  • Lioni ricotta
  • Fresh pasta sheets

Preheat oven to 400°. Remove plastic packaging. Bake dish on a sheet pan in oven for 50 minutes, until cooked through and top of lasagna begins to brown. Let cool 10 minutes before serving.

Mushroom* (Cremini, Oyster, Shiitake), Milk, Pasta (Semolina Flour, Durum Flour, Water, Dough Mix, Eggs), Cheese (Ricotta, Pecorino Romano), Spinach, Butter, Olive Oil*, Garlic*, Salt, Thyme, Rosemary, Lemon Zest, Nutmeg. CONTAINS: Egg, Milk, Soy, Wheat. *Organic Ingredient.

SERVE WITH
Ipsa Icon

A freezer classic, now made by ipsa with exceptional local ingredients and carefully perfected recipes.

 

Our vegetarian Lasagna ai Funghi features organic Smallhold mushrooms roasted with rosemary and thyme, Maplehofe dairy béchamel, local spinach, and lemony Lioni ricotta. Ready to bake to perfection directly from your freezer. 

 

Ipsa Icon

A freezer classic, now made by ipsa with exceptional local ingredients and carefully perfected recipes.

 

Our vegetarian Lasagna ai Funghi features organic Smallhold mushrooms roasted with rosemary and thyme, Maplehofe dairy béchamel, local spinach, and lemony Lioni ricotta. Ready to bake to perfection directly from your freezer. 

 

Ipsa Icon

A freezer classic, now made by ipsa with exceptional local ingredients and carefully perfected recipes.

 

Our vegetarian Lasagna ai Funghi features organic Smallhold mushrooms roasted with rosemary and thyme, Maplehofe dairy béchamel, local spinach, and lemony Lioni ricotta. Ready to bake to perfection directly from your freezer. 

 

Our Philosophy

FROZEN FOOD MADE BY PEOPLE WHO LOVE FOOD

Ipsa is a new kind of frozen food company started by two longtime food professionals dedicated to changing how–and what–people eat at home.

In search of a way to put a civilized meal on our dinner tables with minimal effort, we stumbled into an old friend that had been sitting there the whole time, quietly minding its own business: our freezer.

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