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Beef + Onion Bureks

Beef + Onion Bureks

$13.50
$13.50
Sale Sold out

SERVES 2

$6.75 per serving
We teamed up with Balkan Bites on these savory phyllo pies, stuffed with spiced ground beef and sweet onions. Crispy and savory, perfect as a handheld snack or dressed up with yogurt and sauces for dinner!

Balkan Bites is the brainchild of aunt-niece duo Ariana and Alida, who are on a mission to share their culture through Balkan comfort food made with premium ingredients. We share their passion for scratch-cooking and thoughtful sourcing...and the resulting deliciousness!

In stock

Ingredients

Unbleached Wheat Flour (Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Milk, Whey, Milkfat, Salt, Vinegar), Water, Spinach, Feta (Pasteurized Sheep Milk, Salt, Cultures), Butter (Cream, Natural Flavor), Olive Oil, Salt, Eggs, Sugar. CONTAINS: EGG, MILK, WHEAT.

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Serve With

  • A sprinkle of roughly chopped fresh herbs is a simple way to take any dish to the next level. For this dish, we go with parsley and basil to add freshness and flavor. Wash, dry well, and remove most of the tough stems. Roughly chop and sprinkle on top before serving.

  • Fresh, crusty bread (we like a classic baguette) from your neighborhood bakery is all you need to round out this dish. We recommend tearing instead of slicing to maximize nooks and crannies.

  • You can’t go wrong with a simple side salad made from farmers market greens. Tear the greens into big pieces and lightly dress with a simple vinaigrette. Ours goes something like this: 1 part acid (vinegar or lemon juice), 3 parts good olive oil, a bit of dijon mustard, a few drops of maple syrup, salt + pepper.