Borsch(t) with Potato Dumplings
Borsch(t) with Potato Dumplings

BORSCH(T) WITH POTATO DUMPLINGS

V
VEGETARIAN

$23.00  / $11.50  PER SERVING

V
VEGETARIAN

SERVES 2

The star of our fall Borscht (meant to be served hot) are the organic Hudson Valley beets that give this soup its distinctive crimson color. Serve it with our handmade Pelmeni, Russian dumplings we stuff with a creamy potato and dill filling. As adorable as they are delicious!

  • Handmade pelmini
  • Organic beets
  • Eastern european spices

Reheat with 1/4 cup water in a covered pot over medium heat, stirring occasionally, until contents are simmering. Remove lid, reduce heat to low, and add Plemini, stirring gently to incorporate. Simmer uncovered until Plemini are cooked through (taste one–you'll know when it's ready), about 4-5 minutes.

Ladle into wide soup bowls, garnish, and enjoy.

Soup: Water, Beet, Carrot, Potato, Onion, Celery Root, Leek, Shallot, Fennel, Extra Virgin Olive Oil, Apple Cider Vinegar, Garlic, Turnip, Tomato Paste, Thyme, Parsley, Orange, Lemon, Brown Sugar, Kelchner’s Mustard (Distilled Vinegar, Water, Mustard Seed, Horseradish, Salt, Spices, Soybean Oil, Xanthan Gum, Caramel Color, Natural and Artificial Flavor), Paprika, Salt, Mustard Seed, Anise Seed, Black Pepper, Caraway, Urfa Chili, Fennel Seed. CONTAINS: Soy. Pelmeni: Potato, Water, All-Purpose Flour, Egg, Butter, Semolina Flour, Salt, Dill. CONTAINS: Egg, Milk, Wheat.

SERVE WITH
Ipsa Icon

The star of our fall Borscht (meant to be served hot) are the organic Hudson Valley beets that give this soup its distinctive crimson color. Serve it with our handmade Pelmeni, Russian dumplings we stuff with a creamy potato and dill filling. As adorable as they are delicious!

Ipsa Icon

The star of our fall Borscht (meant to be served hot) are the organic Hudson Valley beets that give this soup its distinctive crimson color. Serve it with our handmade Pelmeni, Russian dumplings we stuff with a creamy potato and dill filling. As adorable as they are delicious!

Ipsa Icon

The star of our fall Borscht (meant to be served hot) are the organic Hudson Valley beets that give this soup its distinctive crimson color. Serve it with our handmade Pelmeni, Russian dumplings we stuff with a creamy potato and dill filling. As adorable as they are delicious!

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Ipsa is a new kind of frozen food company started by two longtime food professionals dedicated to changing how–and what–people eat at home.

In search of a way to put a civilized meal on our dinner tables with minimal effort, we stumbled into an old friend that had been sitting there the whole time, quietly minding its own business: our freezer.

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