Guava + Queso Fresco Empanadas
Guava + Queso Fresco Empanadas
Guava + Queso Fresco Empanadas

GUAVA + QUESO FRESCO EMPANADAS

V
VEGETARIAN

$14.00  / $3.50  PER SERVING

V
VEGETARIAN

SERVES 4

Includes 4 empanadas 
We partnered with Fany Gerson of La New Yorkina and Fan Fan Donuts on this special pastry collaboration! Guava and cheese is a genius flavor combo that you'll find in pastries throughout Latin America, like these sweet empanadas. We add an ipsa touch with local rhubarb that plays up the tart and fruity flavors of guava beautifully.
Bake these directly from your freezer and enjoy as a breakfast treat or a special dessert. 

  • Guava paste
  • Rhubarb jam
  • Queso fresco

Preheat oven to 375°F. Remove empanadas from plastic packaging, and place on a sheet pan. Bake for 25-30 minutes until lightly browned. Let cool 5-10 minutes before serving.

Flour*, Rhubarb Jam (Rhubarb, Guava Paste (Guava Pulp, Sugar, Citric Acid), Sugar*, Water), Cultured Butter, Cream, Sugar*, Queso Fresco (Milk, Salt, Enzymes, Cheese Cultures), Baking Soda, Salt. CONTAINS: Milk, Soy, Wheat. *Organic Ingredient

SERVE WITH
Ipsa Icon
Includes 4 empanadas 
We partnered with Fany Gerson of La New Yorkina and Fan Fan Donuts on this special pastry collaboration! Guava and cheese is a genius flavor combo that you'll find in pastries throughout Latin America, like these sweet empanadas. We add an ipsa touch with local rhubarb that plays up the tart and fruity flavors of guava beautifully.
Bake these directly from your freezer and enjoy as a breakfast treat or a special dessert. 

Includes 4 empanadas 
We partnered with Fany Gerson of La New Yorkina and Fan Fan Donuts on this special pastry collaboration! Guava and cheese is a genius flavor combo that you'll find in pastries throughout Latin America, like these sweet empanadas. We add an ipsa touch with local rhubarb that plays up the tart and fruity flavors of guava beautifully.
Bake these directly from your freezer and enjoy as a breakfast treat or a special dessert. 

Includes 4 empanadas 
We partnered with Fany Gerson of La New Yorkina and Fan Fan Donuts on this special pastry collaboration! Guava and cheese is a genius flavor combo that you'll find in pastries throughout Latin America, like these sweet empanadas. We add an ipsa touch with local rhubarb that plays up the tart and fruity flavors of guava beautifully.
Bake these directly from your freezer and enjoy as a breakfast treat or a special dessert. 

Our Philosophy

FROZEN FOOD MADE BY PEOPLE WHO LOVE FOOD

Ipsa is a new kind of frozen food company started by two longtime food professionals dedicated to changing how–and what–people eat at home.

In search of a way to put a civilized meal on our dinner tables with minimal effort, we stumbled into an old friend that had been sitting there the whole time, quietly minding its own business: our freezer.

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