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Grass-Fed Beef Burgers

Grass-Fed Beef Burgers

Regular price $9.00
Regular price Sale price $9.00
Sale Sold out


$3.00 per serving

Get grilling with the very best burgers around. Each pack comes with three frozen 4oz patties made with grass-fed beef from small local family farms. They're as good as any burger in town. Just BYO toppings + bun!


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  • You can’t go wrong with a simple side salad made from farmers market greens. Tear the greens into big pieces and lightly dress with a simple vinaigrette. Ours goes something like this: 1 part acid (vinegar or lemon juice), 3 parts good olive oil, a bit of dijon mustard, a few drops of maple syrup, salt + pepper.

  • To round out this meal, grab whatever's in season (we love broccolini here). Toss generously with olive oil, salt, and freshly ground black pepper then roast in a 400° degree oven, checking every ten minutes until the veg is tender and deep brown in spots. Finish with salt to taste.

  • To toast or not to toast? Whether you're fans of a fluffy, untoasted bun like we are, or a warm, toasty one, there's no denying the appeal of a burger nestled into a delicious bun for an easy summer dinner.